Tahini & Lemon Roasted Broccoli

This simple side is so flavorsome and packed with lots of healthy plant-based protein!

Yields 4 Servings | Total Time 30 Minutes

Ingredients

  • 5 cups broccoli florets - 1’’ florets

  • 1/4 cup fresh lemon juice + more for garnish - approx. 2 large lemons

  • 1/4 cup tahini

  • 2 tbsp olive oil

  • Salt & pepper to taste

  • Optional: Pinch cayenne pepper

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Preparation

  1. Preheat your oven to 450F and line a baking sheet with parchment paper.

  2. In a large bowl, mix together all of the ingredients until well combined.

  3. Transfer to the baking sheet, making sure to spread out as evenly as possible. This will ensure the broccoli roasts instead of steam. Use a second baking sheet if needed.

  4. Roast for 12-15 minutes or until charred and cooked through.

  5. Serve warm with more lemon juice.

High Protein, Meal Prep, Sides, VeganJason PabstComment